Suggestions
Explore the featured selections!
Butterscotch Budino
Whole Pig Mortadella
Bone Marrow Boscaiola
Orecchiette Rosatella
About
CHARCUT
Welcome to CHARCUT, a culinary gem nestled in the heart of Calgary at 899 Centre St S. Known for its vibrant atmosphere and commitment to excellence, CHARCUT seamlessly combines modern dining with traditional flavors, making it a must-visit for food enthusiasts.
This innovative restaurant specializes in artisanal rotisserie and butcher shop offerings, where the quality of ingredients speaks for itself. Their menu features a delightful array of dishes aimed to tantalize your taste buds. Imagine savoring the 1/2 Free Range Chicken Piccata, cooked to perfection on a rotisserie, paired with blistered heirloom tomatoes and a light chicken jus for CA$46. Or indulge in the indulgent 32 oz Bistecca Bone-In Alberta Beef Ribeye, served with braised gigantes beans and watercress for CA$145—truly a steak lover’s paradise.
- Desserts: Do not miss out on their Butterscotch Budino with vanilla chantilly cream for CA$17, or the luscious Strawberry Cheesecake accompanied by poached rhubarb and almond crumble, equally priced at CA$17.
- Appetizers & Salads: Kick off your meal with the refreshing Insalata Verde Salad, tossed in a bright lemon vinaigrette for CA$18, or the Crispy Poplar Bluff Potatoes with gremolata aioli for CA$14.
Customer reviews echo the exceptional quality of food and friendly service at CHARCUT. Brad Olszewski praised the flavor-packed steak strips and a memorable dining experience, encapsulating the essence of quality dining. Whether visiting for breakfast or dinner, the ambiance and detailed attention to flavors result in an unforgettable experience.
In essence, CHARCUT is more than just a restaurant; it's a celebration of culinary artistry. With its remarkable dishes, friendly staff, and engaging atmosphere, it undoubtedly earns its place in Calgary's vibrant food scene. Come visit and experience the magic yourself!
People talk
Our Guestbook
“ I really enjoyed the steak strips..asked for 6 oz minimum 5.50/ oz. Asked to substitute the potatoes for sauteed mushrooms instead. Great flavour and taste. Thanks chefs and wait staff. 10/10 food and short staff service were all pretty friendly, nice, overall a great night 9/10 overall. ”
“ Had breakfast and dinner here as part of my stay in the Le Germain hotel. Kind of wish they opened a little earlier for breakfast but that’s not a big deal. Great food, the staff is friendly and informative and their happy hour is pretty good. And considering the location and ambience, it’s decently priced. ”
“ The food was incredible! Such a nice cut of steak, and it's the first poutine I've ever had that had layers of cheese, not just a few curds on top. Our host didn't seem too enthusiastic about waiting our table but cestlavie. We're not there to make friends. There is also 20% automatic gratuity added to the bill, which was kind of annoying seeing as the waiter wasn't the greatest, so be aware of this. ”
“ Had a great lunch here yesterday! Venus was excellent as our server!! I hope I caught their name right! Great service overall, excellent menu recommendations and well made cocktails! We enjoyed the soup and sandwich of the day lunch specials. ”
“ Best lunch deal you will find in under 30min. 20 gets you a top notch sandwich, fries and soup. This is how all fine restaurants should be doing their business lunches. ”
“ At first glance this sink looks like it would be a nightmare to pee in, but I’m pleased to report that it is an absolute delight. The low height makes it more accessible than it looks and the basin has wonderfully musical acoustic properties. I would not only return for the stellar service and food, but also this majestic sink to urinate in! ”
“ Great meal from beginning to end. The cocktails were excellent and our server, Andrea, was really lovely, attentive and funny. The serving sizes were good and I had probably one of the best desserts (chocolate budino) I’ve ever eaten - and I never like dessert. ”
“ Great place to eat if you want to try local Alberta beef steak, ribs or bison brisket. Cooked perfectly. The bison brisket with mushrooms and red wine sauce is very tasty. The brisket melts in the mouth. I would also recommend the beef marrow croquettes. Service here is very good. ”